Healthy Oat Pancakes
Prep time : 10 minutes | Cook time: 8 minutes | Makes 2 servings
WHAT YOU’LL NEED
1 banana
1 egg
3/4 cup oats
1/4 cup milk of your choice
1 tsp baking powder
pinch of cinnamon
pinch of salt
TOPPINGS
plain greek yogurt
maple syrup
fresh berries
hemp seeds
INSTRUCTIONS
Prepare the Batter: In a blender, combine all the ingredients and blend until smooth.
Cook the Pancakes: Heat a pan over medium heat and add a pat of butter. Scoop about 1/4 cup of the batter onto the pan. Cook for about 2 minutes or until the edges are set and the bottom is lightly golden. Flip and cook for an additional 1-2 minutes on the other side until golden brown.
Serve: Top your pancakes with your choice of toppings. I recommend plain Greek yogurt, maple syrup, fresh berries, and hemp seeds for a delicious finish!